💚 Gyro Salad 💚
Have you tried Farro yet? A robust and fiber rich grain - so good!
➡️ Ingredients:
2 cups farro
2 cups shredded kale
1 cup broccoli
1 cup diced bell pepper
5 asparagus stalks (diced)
1 packet tempeh (diced)
1 cup baby bella mushrooms
1/2 cup sliced kalamata olives
Dressing Ingredients:
2 tbsp avocado oil
2 tbsp white wine vinegar
1/4 cup vegetable stock
2 tbsp Dijon mustard
2 tbsp lemon juice
1 tbsp minced garlic
Salt & pepper
➡️ Instructions:
Cook farro
Sauté veggies & tempeh: ~15-minutes (keep olives for serving)
Whisk dressing ingredients
Serve veggies over farro; top with olives and dressing
-Serves 3-4 adults generously
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